Mr Riggs an Iconic Dinner July 29th – $97.50

Ben Riggs is a great wine maker. he describes his Mr Riggs Range as “The aim of all Mr. Riggs wines is to express the essence of the vineyard and variety or varieties, in a style that I enjoy drinking; big, rich and complex, but also with finesse, texture and elegance, the latter not necessarily being a trait shared by myself. Under the Mr. Riggs label my plan was to produce icon wines from icon regions.”

Given that he describes his wines as Iconic  I thought why don’t we match his wines with australian Iconic Dishes with a MUMU twist of course. so on July 29th we will match his wines with Australian icons and have a great feast and a good chat about wine and the world.

Menu

Kangaroo Prosciutto

(at the Bar)

Prawn Cocktail MUMU style

Mr Riggs Adelaide hills Riesling 2009

Lamb on the Spit with Caramelised Winter Veg and Minted Pesto

Mr Riggs Piebald Shiraz Viogner 2008

Organic Wagyu Beef Pie with Grape Tomato Chutney.

Mr Riggs Shiraz 2008

Brown Sugar Pavlova with Pineapple and Pasionfruit Sauce

Mr Riggs Sticky End 2008

And as if that’s not enough each pair will get a free Gourmet Rabbit magazine valued at $16.95